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mucosal defence

См. также в других словарях:

  • C5a receptor — The C5a receptor also known as complement component 5a receptor 1 (C5AR1) or CD88 (Cluster of Differentiation 88) is a G protein coupled receptor for C5a. It functions as a complement receptor.cite journal | author = Gerard C, Gerard NP | title …   Wikipedia

  • DNA vaccination — The making of a DNA vaccine. DNA vaccination is a technique for protecting an organism against disease by injecting it with genetically engineered DNA to produce an immunological response. Nucleic acid vaccines are still experimental, and have… …   Wikipedia

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  • Immune system — A scanning electron microscope image of a single neutrophil (yellow), engulfing anthrax bacteria (orange). An immune system is a system of biological structures and processes within an organism that protects against disease by identifying and… …   Wikipedia

  • Lactoferrin — (LF), also known as lactotransferrin (LTF), is a globular multifunctional protein with antimicrobial activity (bacteriocide, fungicide) and is part of the innate defense, mainly at mucoses. Lactoferrin is found in milk and many mucosal secretions …   Wikipedia

  • Mutaflor — is a probiotic consisting of a viable non pathogenic bacteria strain named Escherichia coli Nissle 1917.[1] The Escherichia coli strain Nissle 1917 designated DSM 6601 in the German Collection for Microorganisms in Brauschweig is one of the best… …   Wikipedia

  • Hygiene hypothesis — In medicine, the Hygiene Hypothesis states that a lack of early childhood exposure to infectious agents, symbiotic microorganisms (e.g., gut flora or probiotics), and parasites increases susceptibility to allergic diseases by suppressing natural… …   Wikipedia

  • Lactic acid bacteria — The Lactic Acid Bacteria (LAB) comprise a clade of Gram positive, low GC, acid tolerant, non sporulating, non respiring rod or cocci that are associated by their common metabolic and physiological characteristics. These bacteria, usually found in …   Wikipedia

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  • Ricin — (pronEng|ˈraɪ sɨn) is a protein toxin that is extracted from the castor bean ( Ricinus communis ).The U.S. Centers for Disease Control (CDC) gives a possible minimum figure of 500 micrograms (about the size of a grain of salt) Fact|date=May 2008… …   Wikipedia

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